Product Features
1. Professional Design for High-Viscosity Chocolate
Developed by Shouda Machinery, this piston filling machine is specially designed for thick chocolate paste, chocolate sauce and cocoa cream. It solves common problems such as material dragging, wire drawing, dripping and uneven filling of traditional machines, ensuring smooth and clean filling effect.
2. High Filling Accuracy & Stable Output
Adopts precision piston quantitative filling structure. The filling error is controlled within ±1%. Each filling volume is consistent, which effectively reduces material waste and improves product uniformity, meeting high-standard food batch production requirements.
3. Anti-drip & Anti-wire-drawing Structure
Equipped with special cut-off and anti-leakage nozzle design. For sticky chocolate materials, the machine can quickly cut off the material without drawing wires or dripping, keeping bottle mouths and production environment clean and tidy.
4. Food-grade Sanitary Structure
All material contact parts are made of SUS304 food-grade stainless steel, corrosion-resistant, easy to disassemble, clean and sterilize. No material residue, fully compliant with food safety and GMP production standards.
5. Intelligent & Easy Operation
Equipped with PLC control system and touch screen operation interface. Operators can easily adjust filling volume, speed and working parameters. It supports one-key operation, automatic counting and fault prompt, simple and labor-saving.
6. Wide Compatibility & Strong Versatility
This machine is not only suitable for all kinds of chocolate products, but also adaptable to peanut butter, jam, cream, honey and other high-viscosity pastes. It supports filling for bottles, jars and buckets with different capacities, with strong production flexibility.
Shouda Machinery automatic chocolate paste filling machine is a professional quantitative filling equipment for high-viscosity food materials. It adopts mature piston filling technology, which is specially optimized for the fluid characteristics of thick chocolate sauce and cocoa paste. The machine runs stably with strong material feeding pressure, which can effectively push thick and easy-to-accumulate materials to complete continuous and uniform filling.
The whole machine structure is compact and reasonable. The material cylinder, filling nozzles and pipelines all adopt food-grade stainless steel polishing treatment without dead corners. It is convenient for daily disassembly, washing and CIP cleaning, avoiding bacterial growth and material deterioration. The unique anti-drip filling nozzle ensures instant material cut-off during filling stop, perfectly solving the wire drawing and dripping problems that often occur in chocolate production.
With intelligent PLC control system, the machine realizes precise quantitative filling and automatic operation. The filling speed and filling volume can be adjusted freely according to different products and container specifications. It is equipped with automatic counting function, no-bottle no-filling protection and overload protection, which greatly improves production safety and stability.
This equipment is widely used in food factories for chocolate sauce, cocoa paste, dessert cream, nut butter and various thick paste products. It can be used as a single standalone machine or matched with capping, labeling and packaging machines to form a complete automatic paste filling production line. Shouda Machinery provides professional equipment customization, installation, commissioning and after-sales technical support to help customers achieve efficient and standardized food production.